supplier of olives to deli, caterers, pubs, restaurants & clubs - free delivery

call us now:
0208 838 3188
fax:
0208 838 3180
mobile:
075 4042 47 36
e-mail:
info@theeolivetree.co.uk
  1. LEMON ZINGER
  2. ORANGE ZINGER
  3. forestiere
  4. sorrento
  5. lombardy
  6. basilico
  7. greek
  8. picholines
  9. volos
  10. KALAMATA BLACK OLIVES
  11. moroccan
  12. roasted kalamata
  13. galega
  14. sahli
  15. nocellara

Lemon Zinger

Green mammoth with lemon, fresh tarragon, fresh parsley, garlic.

UNIT SIZE: 3kg

Orange Zinger

Mixed green & black mammoth olives plus kalamata with orange, fresh thyme, coriander seeds and garlic.

UNIT SIZE: 3kg

Forestiere

Green mammoth with chilli, garlic, dried oregano, lemon zest & juice, harissa, mushrooms, chilli flakes.

UNIT SIZE: 3kg

Sorrento

Green mammoth & kalamata olives with basilico pickled garlic & chilli.

UNIT SIZE: 3kg

Lombardy

Black mammoth with sweet chilli & garlic.

UNIT SIZE: 3kg

Basilico

Greek green mammoth with fresh basilico & garlic.

UNIT SIZE: 3kg

Greek

Greek green mammoth.

UNIT SIZE: 3kg

Picholines

Green olives with fresh coriander & lemon zest.

UNIT SIZE: 3kg

Volos

Black olives with fresh parsley, fresh oregano & garlic.

UNIT SIZE: 3kg

Kalamata black olives

UNIT SIZE: 3kg

Moroccan

Black Moroccan with cardamon seeds, herbs De Provence, orange zest & juice.

UNIT SIZE: 3kg

Roasted kalamata

Roasted kalamata with garlic & balsamic vinegar.

UNIT SIZE: 3kg

Galega

Portuguese black olives with fresh coriander & garlic.

UNIT SIZE: 3kg

Sahli

Tunisian black olives with fresh coriander & garlic.

UNIT SIZE: 3kg

Nocellara

Italian green olives.

UNIT SIZE: 3kg